A Slow, Slow Time

March 15th, 2013

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The colours outside reflect the colours inside. Monochrome. Is there a hint of green in the willow branches? I’m not sure.

Productive is not a word I’m using much of, these days. I mark slowly, stare out the window in between. I cook once or twice a week and it’s nothing fancy. Roast chicken. Penne with tomatoes, chard, olives. Whatever is in the fridge. My roommate eats it up in grateful gulps. Sometimes I can barely taste the food: it is as though the flavours are beaming themselves in from a distant planet.

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Going out is interesting. I see people are smiling, goofy, flirty, edgy, ironic, sarcastic, joyous, pleasant. I am fascinated by the variety of expressions and feelings available to them.

It has been a long winter. Grief is slow, slow work. Is work even the right word? It is a kind of energy, that stops and starts. There are flows and overflows and then droughts of feeling. It seems most of the work lies in covering it up. Some folks get it, most do not, are unable to. You learn to say, over and over again, like something you’ve memorized: I’m. fine. It. Just. Takes. Time.

Affect theory meets real life. All feeling hits you intensely, and seems to transform on impact.

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And, there’s your job. You put on your costume, rehearse your lines in your head. Mostly, you deliver. The classroom is a reprieve. The students bring out the best of you, and somehow their curiousity, flashes of idealism, their youthful vigour, help you get to through this slow, slow time.

The Absence Fills

March 2nd, 2013

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Sometimes there are no words that can comfort.

Instead, friends bring flavours, smells, textures. They bring pastry, and chocolate mousse cake. The Animator cooks me fish and rice. Others bring a fruit tart in the depths of winter. Mangoes. A casserole.

The Queer Colleague drove all the way to her favourite bakery uptown to bring luxurious quiche and a chocolate mousse cake that floated down our throats (my mom would have loved that cake).

The Poet brought me chilaquiles on Saturday, for brunch. She was offhanded about it, in her hipster-ish way, but I could tell she’d thought carefully about what to make and how it would comfort: food from home.

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Where is my mother? I asked The Spiritually Inclined Colleague, over tea and the lemon squares she brought. I’ve been looking for her everywhere. She’s inside you, she said, quite confidently.

I’ve been wearing my mom’s slippers. I’ve been cleaning out my cupboards in a way only she would do. I’ve been chatting with strangers (I don’t usually do that), feeling the warmth of their humanity.

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My mother is with me. And yet I also feel that some enormous, essential part of me is missing, having been violently wrenched away. It is a confusing paradox. Contemplating this is exhausting.

The days tick by. Ten days, then two weeks and now over a month since she died. The absence of her is deafening. Where did she go?

Friends call, email, drop by. Condolence cards arrive, with carefully-written inscriptions.

For some small moments, the absence fills.

My Mother, My Muse

January 20th, 2013

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For the past six years, in this blog, I have written quite frequently about my mother. Her perogies, her love for ice cream, her dignity in the face of illness. My mother is my muse.

My mother Vera died last Friday January 11.

Mama has appeared in all of my 5 books. When visiting, I habitually read drafts to mom, her feet in fuzzy slippers up on the coffee table, a bowl of chocolate ice cream on her lap. She alternately sighed with pleasure or caustically corrected me various details. She knew the drill: she’d come to the book launch and she’d sit in the front row and listen to these sweet slightly embarrassing stories. Sometimes she’d tell me when to stop reading via the international windup sign, and then she’d pass around her baking. In a deep, proud way, I think she felt she owned my stories too.

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I asked my friend Chrystia, Why did I write about her so much? She said, she was your nemesis and your inspiration.

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Mama was rather formidable and often quite maddening in her stubbornness as we grew up. She always pushed for the best– in us, in herself. She came here as an immigrant from a hard-scrabble village in Ukraine in 1932. The frame of her life was conventional: married, raised six children, was active in the church. But she was always of her time, never one to languish in the past.

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In the early 1970s, at age 40, mama enrolled at Carleton university to study French literature. She told me she did it because my father didn’t think she was smart. She proved him wrong, read dozens of books (I’ve seen them and their heavily annotated margins). She read all the classics but decided to major in Quebecois literature – an unusual direction at a time when Canadian , let alone Quebecois studies, were barely recognized.

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In the late 70s , thousands of Vietnamese of Chinese descent were fleeing Viet Nam because of persecution. The people of Ottawa responded with offers of shelter in extraordinary numbers. Before we knew it mama was dashing off to buy mattresses and bureaus for newly arrived families – I think some of our furniture went missing too. She volunteered, then was employed by Ottawa Immigrant Services for many years. A Chinese woman – Suey Hing – became one of her closest friends and they cooked together while their young daughters played. Chinese stir fry became a regular item in our kitchen, alongside the perogies and cabbage rolls.

Mama was a mix of traditional and modern. She rarely sat still. She was all story.

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The Ukrainian community also got the benefit of her energy and vision. There’s a big, relatively new church in Ottawa, the St John’s Ukrainian Catholic Shrine. I always called The Church My Mother Built. She was a major fundraiser. In her years of service in (and as past president) of the Ukrainian Catholic Women’s League, she helped keep several churches running – in Edmonton and Victoria, too.

She was, after all, as I said in one of my stories, ‘one of the last of the ladies, with manners and dress sense to kill.’

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Through it all, right to the end, mama exercised great creativity and artistry. In the kitchen, that is. You should see her recipe journal, her files of clippings. She loved to pleasure us with flavours and aromas from all corners of the world. And, the flavours of home.

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In a deeply feminine, way my mother created an oral history of food, updating and hybridizing it, preserving our family’s and our culture’s history This was her gift to the world.

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In the last decade of her life, her food sent a very important message. It said: “I’m so not giving up.”

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Mama was diagnosed with cancer of the larynx in the 1990’s. It was hard to see something overpower her like that, at least physically. You can either close down or open up in the face of tragedy, it can go either way. She took the open road. Buddhist thinker Pema Chodron says, “When we don’t close off…we discover our kinship with all beings.” My mother set about making three generations of her family, her kin, feel individually loved. And made meaningful connections with doctors, nurses, homecare workers, pharmacists and even taxi drivers.

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We began the long process of caring for her – how hard it must have been for her to allow this! My brother and sister in Edmonton bore the heaviest burden. They made soups, took her to medical appointments, managed her finances, sat vigil during various hospital stays. Visiting from away, I felt guilty, scared. I talked to homecare workers, did laundry, washed dishes, rented DVD’s, took her to the farmer’s market, made mushroom sauce, picked up kleenexes off the floor. “Here comes boot camp” mama would mutter with dry humour, as I strode in with bags full of organic veggies and nutritional supplements. Still, I savoured those fragile, final few years with my mother after so many years of being estranged.

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We said goodbye to my mother this week,through prayer, song, food, and just being with one another. We celebrated her life.

But it is a hard long process, for a daughter to let go of her mother, her muse. I am distraught. I feed hungrily off her energy, her grace.

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A friend who is dying wrote recently: “I believe, and am surrounded by others who believe, that this moving towards death is full of meaning and keeps providing us with extraordinary exchanges with each other — from deep in our hearts, one of the places we believe God to be.”

In fact, our final rituals for my mom were full of beauty and lovely connection. This week, she was a muse for us all.

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Vichnaya Pam’iat / Eternal Memory

This posting is adapted from a eulogy I gave on January 17th in Edmonton.

These Small Things

November 26th, 2012

I’m up at 7 this grey November morning, making muffins. I’ve got a latte at my side, early morning radio turned on. The determinedly cheery CBC hosts are prattlling on about football, weather and our country’s newer, more-racist-than-ever refugee laws.

My roommate comes downstairs and sniffs the air warily. Hmmm. You baking? She never knows what’s going to happen next in this kitchen of mine. Weeks of no cooking while I’m in weeds with marking, and then, a sudden dawn baking binge. She shakes her head.

Meals. On. Wheels. I say. For my friend who has cancer. The Roommate looks thoughtful. How. Does. It. Work. she asks. How. Many. People. Are. Involved.

I fold the pureed pumpkin into the batter and tell her I have no idea. I get emails from someone who updates me on my friend’s culinary needs, how she’s handling the latest round of radiation, whether she can eat salt, that kind of thing. My friend gets 3 or 4 meals a week delivered to her. There could be a dozen, or two dozen, or fifty people involved. Once a month, I make the tastiest healthiest meal I can think of, and M.E., a woman I don’t know at all, comes to deliver it.

It’s a small thing. It makes me happy to help in some way. I wish there was more I could do.

M.E. arrives promptly at 9 a.m. She’s in her 60′s, pale, no-nonsense, kind, with a gravelly voice that has done its share of living. I’m just finishing packing the food. I hand her a muffin to try. She holds it like it’s some rare treasure. It’s still warm from the oven. Oh. Wow. she says.

Cancer. It is the plague of our time. I have five people in my life with this horrible disease, this environmental scourge. Fuck the pink ribbons, we should be storming parliaments and legislatures and corporations. A study published last week in the journal Environmental Health, showed that women in certain jobs – mainly agricultural and industrial – have double the risk of cancer. (And, with the stats as high as 1 in 2 Canadians getting cancer, the risk is already sky-high).

“Nobody is paying attention to this,” said James Brophy, one of the leaders of the study, in an interview with the Vancouver Sun.

In the meantime, we do these small things: a network of queers and women and friends across the city, passing food on, like a bucket brigade, hand to hand to hand.